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Dallagiovanna Pasta Flour 00 (Triplozero) 25Kg
Dallagiovanna Pasta Flour 00 (Triplozero) 25Kg
SKU:3562
Regular price
£40.53 GBP
Regular price
£57.90 GBP
Sale price
£40.53 GBP
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An ultra-white, soft flour creating a velvety dough, perfect for tasty gnocchi, pasta and egg pasta. Founded in 1832, Molino Dallagiovanna is an expert in producing high-quality, speciality Italian flours for professionals.
| Per 100g | |
|---|---|
| Energy KJ | 1479.0 |
| Energy kcal | 348.0 |
| Fat (g) | 0.9 |
| of which saturates (g) | 0.1 |
| Carbohydrates (g) | 73.0 |
| of which sugars (g) | 1.0 |
| Fibre (g) | 2.2 |
| Protein (g) | 11.0 |
| Salt (g) | 0.0 |
Fortified WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)]
May Contain: Mustard, Lupins, Soya
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